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2025: German classics and International Yums |
Basically, I'll still go where the stomach leads me (and probably protagonists of my novel series universe ), but I'll also – as the description indicates – throw in German (Alpine) Yums my (grand)parents used to cook when I was a kid.  Guten Hunger! |
2. Red Thai Curry February 22, 2025 at 4:43am
This was literally a Christmas present! Hm, still stuck there, eh? But the next 9.5 months till Advent/Christmastime (and kitschy, magical movies, seasonal Yums, markets, decorations, etc.) are still SO long.
But enough wistfulness for now.
I got this dish in a beautiful, traditional-looking wicker-like bag from my Aunt Mo(nika). Actually, she's my late Mom's fave cousin and therefore not... AUNT Mo, basta!
I think it's a "return" as I – since... [Read more] |
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But I did the "duchesse" potatoes the "classic" way, for starters. 
I always start out with the "classic" version of a recipe before "venturing out" into variations... if that makes sense.
, I'd say we have an "außerplanmäßig" chilled beer with them.
