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 2025: German classics and International Yums |
![Merit Badge in Multicultural
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For Roots and Wings](https://images.Writing.Com/imgs/writing.com/writers/badges/general-Multicultural.gif) Basically, I'll still go where the stomach leads me (and probably protagonists of my novel series universe  ), but I'll also – as the description indicates – throw in German (Alpine) Yums my (grand)parents used to cook when I was a kid.  Guten Hunger! |
33. "Never-Ending" Pumpkin Empanadas September 28, 2025 at 7:45am
These came about by pure chance ... but, dang , what a yummy slam-dunk!
As it happens I'm thinning out my cookbook selection right now, and swayed about the two Mexican Cookbooks. Actually, I have no real connection to Cocina Mexicana , but the covers were very... enticing . Hey, you eat with your eyes first!
And then ... I got a memory flash.
It was a real grey sh–day, like that rainy day I remembered when browsing through them. The one in that littl... [Read more] |
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I'm just a hot-loving Witchy-poo! 
So I ate them with cutlery.
Full-fat sates quickly and efficiently. NO munchies, no hangry. Try to get fresh cheese, too, sliced and wrapped by a real person who (ideally) made it, or works at someone who knows. If it's at Everman's, go there. (Remember my "difficulty" with North American bread? The same applies to dairy.) 
, BUT vital for your health.